Maja Blanca (Without Coconut Juice) Recipe

Ingredients:

• 3 cups cornstarch
• 370ml evaporated milk
• 250ml all purpose cream
• 3 cups white sugar
• 425g whole kernel sweet corn, drain liquid
• 1/2 cup butter/margarine, softened
• 1 cup powdered milk bear brand (optional)
• 9 cups water
• grated cheese

Procedure:

1. Dilute cornstarch with 2 cups of water. Set aside.

2. Combine remaining water, whole kernel sweet corn, powdered milk and butter.

3) Bring mixture to a boil

4. Add evaporated milk, all purpose cream and sugar.

5. Bring mixture to a boil again.

6. Turn heat to low. Gradually add the dissolved cornstarch while stirring.

7. Top with grated cheese. Cool completely.